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Batch No. #235445

Sindhupalchowk, Nepal Specialty Arabica · 250 g

₹ 26.00Shipping calculated at checkout
Lime brightness meets brown-sugar sweetness, with a juicy starfruit-like lift.A lighter Himalayan cup for the person who likes coffee vivid, clean and full of character.
  • Whole Bean
  • Light

Your choices are saved with the order. Our coffee team will only contact you before dispatch if a bean, grind or delivery detail needs confirmation.

Grown at 1400m on the foothills of the Himalayas

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High Altitude Specialty Arabica Sustainable Practices Rich Flavor Traceable Sourcing Transparent Supply Cup Score 80+ Handpicked Cherries Peak Ripeness Natural Aroma Ethical Trade Micro Batches
उच्च उचाइमा उत्पादन गरिएको स्पेशालिटी अरेबिका दिगो खेती अभ्यास समृद्ध स्वाद स्रोतसम्म ट्रेस गर्न मिल्ने पारदर्शी आपूर्ति श्रृंखला ८०+ कप स्कोर हातैले टिपिएका चेरीहरू उत्कृष्ट पाक्ने अवस्थामा संकलित प्राकृतिक सुगन्ध नैतिक व्यापार साना ब्याचमा उत्पादन गरिएको

The cup experience

Bright lime and starfruit over brown-sugar sweetness, finishing crisp, clean and lively.

Batch 235445 is for the person who wants to taste the origin, not just the roast. We keep this Sindhupalchowk coffee light so its lime-like brightness, brown-sugar sweetness and starfruit-like fruit character stay front and centre. The result is lively and expressive, but still clean enough to make the next sip feel obvious.

AROMA

Fresh lime zest, warm brown sugar and bright tropical fruit.

SWEETNESS

Clear brown-sugar sweetness with a lighter, more lifted feel.

ACIDITY

Bright, juicy and lime-led — the most vibrant coffee in the current range.

Finish

Crisp, clean and lightly fruity, with very little heaviness.

Flavour profile

Bright enough to surprise you. Sweet enough to come back to.

Sweetness 4.0
Body 3.0
Acidity 4.0
Clarity 5.0
  • French Press
  • Pour Over
  • Espresso
  • Cold Brew

Make the first cup count

A starting recipe for every kind of buyer from our experts

French Press

JUICIER & ROUNDER

French Press

Use this method to soften Batch No. 235445’s lime brightness and build a rounder brown-sugar cup.

Coffee
20 g
Water
320 ml · 95°C
Time
4½ min
  1. Grind medium-coarse and preheat the French Press.
  2. Add all the water and stir gently once.
  3. Steep for 4½ minutes, then break the crust.
  4. Press slowly and pour immediately.

For home brewers

Meet Nepal one cup at a time

Choose roasted whole beans or your preferred grind, then brew a balanced Himalayan coffee that is easy to enjoy and difficult to forget.

Add to Cart

For roasters, cafés and brands

Taste the lot. Then build around it.

Order green beans for evaluation, discuss larger quantities, or explore private-label and custom sourcing support with our team.

Start a wholesale conversation

Trusted beyond Nepal

A new origin, already finding its place

HCC brings Nepali coffee to consumers, roasters, cafés and importers who value traceability, distinct flavour and a sourcing relationship with room to grow.

  • 131+ Years

    of parent-group legacy

  • 30+ Countries

    reached in the world

  • 300+

    Samples shipped

Nepal had the coffee. It needed a place on the world's table.

The story behind HCC

Nepal had the coffee. It needed a place on the world's table.

Himalaya Coffee Company began with a simple discovery: exceptional coffee was already growing across Nepal's terraced hills, yet the origin remained largely unseen. Rooted in a fourth-generation family legacy in food and agriculture, founder Dhanvie Dugar returned home to help change that.

Today, HCC works across the value chain to bring more visibility, quality discipline and market access to Nepali specialty coffee. Every batch is part of a larger ambition: make the origin memorable, make sourcing more transparent and ensure more value travels back toward the communities that grow it.

The ambition is not to make Nepal imitate a familiar coffee origin. It is to help the country build a flavour identity of its own.

Dhanvie Dugar
Founder, Himalaya Coffee Company

Seasons Top Picks

Frequently asked questions

Before your first sip

Need help choosing a grind, placing an international order or sourcing green coffee? Start here. Chat with us +977 980-2377008

  • 5 stars: 16 (73%)
  • 4 stars: 6 (27%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
T
Tessa van Dijk
Terraced Farm Character

The high-altitude terraced farm story gives the sourcing real texture. It is easy to understand why the coffee would have a different character.

M
Mila Novak
Movement for Nepal Coffee

The company feels like part of a bigger movement for Nepal coffee. It is exciting to see Himalayan Arabica being presented with this level of care.

B
Benjamin Walker
Hidden Gem Origin

Nepal feels like one of specialty coffee’s hidden gems, and this company presents it beautifully. The Himalayan Arabica story feels both rare and believable.

E
Ella Johansson
Ethics and Quality

It is nice to see premium coffee that does not ignore ethics. The connection to sustainable farms and Nepal’s growing regions gives the brand real substance.

M
Marc Tremblay
Beautiful Discovery

This is a great brand for people who enjoy discovering coffee from places they have not tried before. Nepalese coffee feels exciting and beautifully underexplored.

F
Freya Wilson
Taste and Values

I like that the brand balances taste with values. It talks about flavour, but also about the land, farmers and sustainable sourcing behind it.

G
Gabriel Costa
Sustainability Focus

The naturally grown and sustainability-focused angle makes the brand feel cleaner. It is nice to see a coffee company care about farming practices as much as flavour.

C
Clara Fischer
Learned About Nepal Coffee

I appreciated learning about Nepal as a coffee origin through the brand. It made the experience more interesting and gave the coffee a stronger sense of identity.

T
Thomas Bennett
Inviting Flavour Direction

Even before brewing, the flavour direction sounds inviting. Fruity brightness, caramel sweetness and chocolate depth make the coffee feel rounded and enjoyable.

N
Nina Popović
Fresh Mountain Quality

There is a fresh mountain quality to the way the brand presents itself. It makes the coffee feel clean, natural and connected to place.

N
Neha Mittal

What I liked most was that this feels like a coffee company with a real story behind it. The Nepal origin, Himalayan setting and thoughtful sourcing make the whole experience feel more personal than a regular coffee brand.

D
Daniel Kim
Memorable Origin

Some coffee brands are forgettable after one glance. This one stays with you because the Himalayan origin and high-altitude Arabica story are so clear.

A
Arjun Rao
Underrepresented Origin

I love seeing a brand bring attention to an underrepresented coffee origin. Nepal deserves more space in specialty coffee, and this company is making a strong case for it.

O
Omar Hassan
Curated Coffee Experience

For someone who enjoys coffee beyond caffeine, this company has a lot to appreciate. The origin, complexity and specialty Arabica focus make it feel curated.

H
Hana Novak
Responsible Brand

A responsible coffee brand is not just about taste, and this company understands that. The farming, sourcing and sustainability story all feel connected.

D
Diego Fernández
Balanced Flavour

The flavour language feels balanced and inviting: fruit, sweetness and depth without sounding overdone. It gives the impression of a coffee that has character but is still easy to enjoy.

C
Chloe Martin
Landscape and Heritage

The brand does a lovely job of connecting coffee with Nepal’s landscape and heritage. It feels authentic rather than forced, which makes the experience more memorable.

M
Min-jun Park
Hidden Gem

Discovering this brand felt like finding a hidden gem. Nepal coffee has such an interesting story, and the company presents it with pride and care.

P
Priya Nair
Aromatic and Carefully Grown

The whole brand gives the feeling of aromatic, carefully grown coffee rather than a standard blend. The Himalayan setting adds a beautiful sense of freshness to the experience.

A
Anika Sharma
High-Altitude Character

The high-altitude story is a big part of the appeal. You can sense that this is not mass-market coffee; it has a slower, more crafted feel from the way the brand presents itself.

N
Noah Williams
Distinctive Nepal Origin

Nepal is not the first country most people think of for specialty coffee, and that is exactly what makes this brand interesting. It brings a rare Himalayan origin into the conversation in a very elegant way.

A
Amara Okafor
Meaningful Sustainability

The sustainability side makes the brand easier to trust. Knowing that the coffee is connected to eco-friendly farming and Nepal’s terraced farms adds meaning to the cup.