Loved by 100,000+ Coffee Drinkers
The Pioneers of Specialty Coffee from the Himalayas
131 Years+
of Legacy
For over 131 years, our heritage has shaped a rare craft, preserving the art of micro-lot Nepal coffee with unwavering care, intention, and mastery passed down through generations.
30+
Countries exported to
Our micro-lot batches travel far beyond Nepal’s borders, reaching over 30 countries where coffee seekers value purity, traceability, and the understated luxury of limited-origin beans.
300+
Samples shipped
From farms to cupping tables worldwide, more than 300 micro-lot samples are shipped each year to roasters and connoisseurs who appreciate precision, character, and exceptional terroir.
Only 500+
Tonnes Produced in a year
With just 500 micro-lot units produced annually, every harvest becomes a rare expression of Nepal’s
high-altitude soil meticulously handpicked,
slow-processed, and crafted in small quantities.
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the story behind
Himalaya Coffee Company was born from a simple idea, to bring the taste of Nepal’s mountains to the world. Rooted in legacy and driven by purpose, we work hand-in-hand with farmers across Himalayan terraces to craft small-batch specialty Arabica that carries altitude, patience, and purity in every bean. From soil to cup, our journey is one of care, connection, and craftsmanship, not just coffee, but a Himalayan experience.
frequently asked questions
Do you ship internationally?
Eastern hills rich in biodiversity. Flavors range from stone fruit to cocoa with medium body.
Can I get a green bean sample before placing a larger order?
What is the Minimum Order Quantity (MOQ)?
Do you sell roasted coffee?
Where do your coffee beans come from?
How do I place a bulk or B2B order?
What shipping charges can I expect?
Can I visit your farm or roastery?
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