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Premium Speciality Arabica Coffee

From the Himalayas

From the Himalayas Savour the pure, aromatic taste and experience the unmatched richness of Nepal’s single-origin arabica specialty coffee.

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Traceable Sourcing • Transparent Supply • Cup Score 80+ • Handpicked Cherries Traceable Sourcing • Transparent Supply • Cup Score 80+ • Handpicked Cherries

High Altitude Cultivation Perfect for Specialty Arabica Coffee

From the Himalayas Savour the pure, aromatic taste and experience the unmatched richness of Nepal’s single-origin arabica specialty coffee.

Sustainably Farmed & Naturally Organic

Our beans are cultivated using traditional, eco-friendly methods without  synthetic pesticides or fertilizers, preserving both quality and nature. If you’re seeking to buy organic Nepal coffee in Japan, Himalaya Coffee Company offers premium, chemical-free beans direct from origin.

Reliable & Traceable Coffee

Transparency is at the heart of what we do. Every batch of coffee is fully  traceable, ensuring you know exactly where your coffee comes from.  Whether in the UK or USA, trust Himalaya Coffee Company as the best place to buy Nepal coffee online with full origin traceability.

Terrace Farming Tradition

Unlike mass-produced coffee, our beans are grown on Nepal’s steep terraces, a  challenging yet rewarding process that enhances their distinct taste.  That’s why many consider Himalaya Coffee Company among the best Nepalese coffee brands to buy today.

Exquisite Taste & High Cup Score

With a cup score of 80+, our coffee delivers a complex, aromatic, and smooth profile, making it a premium specialty choice for true coffee  connoisseurs. Discover why more people in the UK and South Korea order Nepal coffee beans from Himalaya Coffee Company every season.

Handpicked Excellence

Every coffee cherry is meticulously selected at peak ripeness. This careful handpicking process preserves the bean’s natural richness, aroma, &  complexity. If you’re exploring where to buy Himalayan coffee in USA, our handpicked lots are a top-tier choice.

Current microlot offering

Roasted Beans

Our medium roast Arabica brings the Himalayas to your cup, smooth, balanced, and rich with notes of chocolate, caramel and nuts. Roasted in small batches for depth, consistency, and signature altitude sweetness.

  • SCA 80+ Cup Score
  • Exclusive Microlot pre-booked for you in advance
  • Small batch roasted
  • Single origin and specialty crafted roast profiles for your morning cup of coffee

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Green Beans

Our latest Himalayan green beans are grown between 1,300–1,800 m in Nepal’s terraced farms. Fully traceable, chemical-free, and naturally processed—crafted for roasters seeking clarity, balance, and bold origin character.

  • SCA 80+ Cup Score
  • Exclusive Microlot pre-booked for you in advance
  • Low MOQ’s
  • In-house logistic experts to ensure a seamless delivery to you

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Custom Profile

A roast designed around you. Each batch is tuned to your flavor goals, whether bright and fruity or smooth and chocolate-rich. Crafted for precision, balance, and signature character that’s uniquely yours.

  • Washed, natural and anaerobic options
  • Safeguarded recipe under a legally executed NDA, ensuring it stays exclusively yours.
  • Processed by certified experts
  • In-house logistic experts to ensure a seamless delivery to you

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Speak to Our Experts For Your Needs

Loved by 100,000+ Coffee Drinkers

“The cleanest, most balanced cup I’ve ever roasted.” — Luca, Roaster • “Bright, aromatic, and naturally sweet — pure Himalayan gold.” — Sophie • “Each sip tastes like altitude and care.” — Nina • “The kind of coffee that sells itself.” — Raj • “Beautifully traceable, consistent, and rich — exactly what we needed.” — Elias, Coffee Importer, Germany “The cleanest, most balanced cup I’ve ever roasted.” — Luca, Roaster • “Bright, aromatic, and naturally sweet — pure Himalayan gold.” — Sophie • “Each sip tastes like altitude and care.” — Nina • “The kind of coffee that sells itself.” — Raj • “Beautifully traceable, consistent, and rich — exactly what we needed.” — Elias, Coffee Importer, Germany
“You can taste the craftsmanship in every batch.” — Amira • “Our customers ask for it by name now.” — Jake • “Truly a microlot worth remembering.” — Lara “You can taste the craftsmanship in every batch.” — Amira • “Our customers ask for it by name now.” — Jake • “Truly a microlot worth remembering.” — Lara
“A beautiful balance of fruit and body — truly unique.” — Anna • “Smooth, sustainable, and story-driven. Everything coffee should be.” — Leo • “A rare find — small harvests with huge flavor.” — Fatima “A beautiful balance of fruit and body — truly unique.” — Anna • “Smooth, sustainable, and story-driven. Everything coffee should be.” — Leo • “A rare find — small harvests with huge flavor.” — Fatima
“It’s not just coffee — it’s craftsmanship.” — Miles • “A roaster’s dream — dependable, dense, and beautifully complex.” — Kim • “Simply unforgettable — Nepal’s coffee is a hidden gem.” — Ella “It’s not just coffee — it’s craftsmanship.” — Miles • “A roaster’s dream — dependable, dense, and beautifully complex.” — Kim • “Simply unforgettable — Nepal’s coffee is a hidden gem.” — Ella

Origins

Our coffee is sourced from western & eastern nepal, promoting coffeee cultivation & empowering farmers along the way.

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What We Do

At Himalaya Coffee Company, we supply premium green Arabica beans cultivated on Nepal’s high-altitude terraced farms. We work closely with local farmers to bring you beans processed through washed, natural, and anaerobic methods, each unlocking distinct layers of flavour and complexity. As one of the best Nepalese coffee brands to buy, we proudly serve customers worldwide—from those who buy Nepal coffee beans online to wholesale partners in South Korea, Japan, the UK, and the USA.

We Provide

  • Specialty-grade green beans
  • Bulk supply with flexible MOQs
  • Consistent quality and full traceability
  • Support for private labels and custom sourcing needs

The Untold Story of Nepali Coffee

Coffee in Nepal began in the 1930s when a hermit planted Arabica seeds from Burma in Gulmi. What started as a quiet experiment turned into a high-altitude movement. By the 1980s, commercial cultivation began, setting the stage for Nepal’s growing specialty coffee industry and brands like Himalaya Coffee Company.
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Why It’s Different

Nepal’s unique geography, terraced hillsides, elevations of 3,000 to 6,000 ft, a cool mountain climate, and mineral-rich soil create ideal conditions for Arabica beans to mature slowly. This slow growth develops natural sweetness, floral aromas, and complex flavor profiles rarely found elsewhere, ideal for those who buy Nepal coffee beans online.

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Why It’s Rare

Nepal produces only a small volume of coffee each year, making it one of the most exclusive micro-lot origins in the world. With limited harvests, careful hand-picking, and organic farming methods, every bean becomes a rare expression of craftsmanship and care. Experience organic Nepal micro-lot coffee in Japan or discover our limited-edition rarity in select global markets.
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Why It’s Premium

Nepali coffee often scores above 80 on the SCA scale, qualifying as specialty grade. Fully traceable from farm to cup and grown in harmony with nature, it’s a clean, ethical, and unforgettable brew. If you’re asking where to buy Himalayan coffee in USA, start with one sip from HCC.
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There’s a region for every kind

Mid-hills and rainfall help uniform cherry ripening. Clean, mellow, nutty flavors ideal for light roasts.
Highland region with heritage practices. Complex aromas and medium acidity — perfect for craft coffees.

Birthplace of Nepali coffee. Produces Arabica with rich body and winey notes. Ideal for heritage blends.

Mountainous and cool for slow bean development. Beans are aromatic, full-bodied, and flavorful.
Steep hills and ancient soil. Earthy, deep flavor — slightly spicy. Great for robust brews.
Terraced fields and consistent weather. Clean, crisp profiles with balanced sweetness.

High elevation and diverse microclimates. Yields vibrant beans with floral aroma and acidity.

Eastern hills rich in biodiversity. Flavors range from stone fruit to cocoa with medium body.

Globally known for tea, also produces bright, clean coffee with fruity overtones.

Close to Kathmandu. Fruity acidity and bright, clean finish. Excellent for lattes and cold brews.

Known for pioneering coffee farming. Balanced beans with caramel and spice notes.

Terraced region with sustainable farming. Yields soft, nutty, aromatic beans.
Foggy hilltops create tea-like coffee with bright, silky finish.
Remote, high altitude. Floral complexity and citrus brightness — great for micro-lots.
Emerging zone with smooth, rich-bodied beans — low acidity.
Chocolatey with subtle fruit notes. Excellent for espresso and French press.

Our Legacy

Our Legacy
A Passion Brewing

A Passion Brewing

Himalaya Coffee Company was born from a genuine love for coffee and a mission to empower Nepal. We were driven by a desire to give back to the people, the farmers, and our land.
This isn’t just business; it’s a heartfelt commitment to showcasing Nepal’s richness to the world.

Coming Home with Purpose

Coming Home with Purpose

Our founder, Dhanvie, a Northeastern University graduate with experience at McKinsey & Wayfair, returned home with a vision. Curious about where her daily brew came from, she discovered Nepal’s coffee was excellent but underrepresented. She set out to change that by educating, elevating, and exporting the true potential of Himalayan coffee.

A Legacy of Generations

A Legacy of Generations

As a proud fourth-generation family business, farming and food have always been at the heart of our parent company, KL Dugar Group. Our Dadasa (grandfather) in the fields reminds us of our foundation: honest work, growth, and purpose. From edible oils to food grains and now coffee, our journey is rooted in legacy.

Roots in the Soil

Roots in the Soil

It all began with our grandfather, who brought the first coconut trees to Nepal, a visionary farmer with a dream. This marked the start of our family’s deep connection with the land. Today, that same spirit drives us to go back to our roots, coming full circle through coffee.

KL Dugar Group, a 131-year-old conglomerate based in Nepal, leads with excellence in diverse sectors including edible oil, food grains, cement, hydro-power, construction, and banking. Pioneering quality and innovation, we specialize in manufacturing and trading. Expanding our horizons, we are bringing the rich flavors of Nepal to the world with our premium coffee.

Discover KL Dugar Group

get in touch!

We’d love to hear from you! Whether you’re a café, roaster, distributor, or simply passionate about premium Himalayan coffee, drop us a message. Fill out the form below and our team will get back to you shortly. Let’s brew something incredible together.

    frequently asked questions

    Eastern hills rich in biodiversity. Flavors range from stone fruit to cocoa with medium body.

    Absolutely! Please fill out the form on our “Contact Us” page, and we’d be happy to arrange samples for you.
    We’re always open to new collaborations. Just reach out to us with your requirements, and we’ll explore the best way to work together.
    We are primarily a green bean supplier. However, we can provide roasted coffee for sampling or larger orders that meet our MOQ. At this time, we do not offer single retail packs.
    Our beans are sourced from select high-altitude regions of Nepal, grown sustainably by passionate farmers, and processed with care to preserve their unique character.
    Simply head over to our “Contact Us” page and send us your inquiry. Our team will get in touch promptly to guide you through the process.
    Shipping charges depend on the size of your order and your location. We’ll provide you with a transparent quote once we understand your requirements.
    We love connecting over coffee! If you’re in Nepal and would like to visit our operations, drop us a message and we’ll be happy to try and arrange something, subject to availability.

    Not just coffee

    a Himalayan Experience

    a Himalayan Experience a Himalayan Experience